Risotto porcini mushrooms

Risotto with porcini mushrooms for 2 people. You only need to add water and it's ready in 12 minutes. 

Ingredients

Carnaroli rice 83.5%, Rice flour, Porcini mushrooms 3% (Boletus edulis and related group), Preparation based on powdered cheese (whey, powdered cheese (milk, salt, rennet, whey), salt, flavourings), Natural flavors, Sea salt, Preparation based on olive oil powder (olive oil, glucose syrup, milk proteins, natural flavourings), Powdered milk, Sugar, Onion, Parsley 0.2%, Garlic powder.

Allergens 

Milk; It may contain traces of soy, celery, fish, crustaceans, molluscs and sulphites.

Nutritional value 

for 100 g:
Energy 1456 kJ/343 kcal
Fat 1.7 g
of which saturates 0.6 g
Carbohydrate 73 g 
of which sugars 0.9 g
Protein 7.7 g
Salt 1.8 g
Fibers 2 g