Pasta Garofalo, Casarecce

Pasta Garofalo from Italy "Casarecce". 400 gr

Ingredients

Corn flour (50.4%), wholegrain Rice Flour (22%), Rice Flour (21.4%), Potato Starch, Quinoa Flour (3%), Stabilizing: mono and diglycerides of fatty acids. 

Allergens 

May contain traces of soybeans, lupins

Nutritional value 

for 100 g:
Energy 1517kJ/358 kcal
Fat 1.8 g
of which saturates 0.3 g
Carbohydrate 77 g 
of which sugars 0.9 g
Protein 7 g
Salt 0.001 g
Fibers 2.8 g