Pandoro Bauli, Christmas cake
Pandoro Bauli, Christmas cake
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Pandoro Bauli, Christmas cake

Brand: Ciao Gluten

Regular price €19,95

Unit price per 

gluten free lactose free

Bauli Pandoro of Verona 500g. Traditional Italian Christmas cake.

Ingredients

Water, corn starch, fresh eggs, lactose-free butter (milk)*, rice flour, rice starch, sugar, invert sugar syrup, thickeners: hydroxypropyl methylcellulose, xanthan gum; honey, egg yolk, psyllium fibre, alcohol, emulsifiers: mono- and diglycerides of fatty acids; flavourings, sourdough [water, rice flour], brewer’s yeast, salt. Icing sugar sachet (3.9%) [sugar, corn starch, flavourings].

* Lactose below 0.01%. The product contains glucose and galactose as a result of lactose breakdown.

Allergens

Contains eggs and milk. May contain soy, tree nuts, sesame seeds and mustard.

Nutritional value

Per 100 g, including the icing sugar sachet:

Energy 1471 kJ / 351 kcal
Fat 16 g
of which saturates 10 g
Carbohydrates 46 g
of which sugars 16 g
Fibre 2.8 g
Protein 2.6 g
Salt 0.33 g
Storage

Store in a dry place away from heat sources.

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