Taralli (cracker snack)

Taralli, 175 grams.  

Ingredients

Gluten-free blend (deglutinated wheat starch, rice cream, corn, dextrose, vegetable fibers (psyllium fibre), acidity regulator (tartaric acid), leavening agent (sodium bicarbonate), thickener (guar gum), hydroxypropyl methylcellulose , sugar, high oleic sunflower oil, salt, extra virgin olive oil (1.8%), emulsifier (soya lecithin), natural olive flavouring.

Allergens 

wheat. May contain nuts, celery, sesame, sulphites, mustard.

Nutritional value 

 for 100 g:
Energy 1879 kJ/ 447 kcal
Fat 14 g
of which saturates 1.3 g
Carbohydrate 75 g 
of which sugars 1.5 g
Protein 3 g
Salt 2.6 g
Fibers 3 g

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