Handmade Ravioli with gorgonzola and walnuts.
(You can receive it fresh or frozen depending on the production and stock)
Pasta (corn starch, potato starch, pea flour, fibers (potato, mais, pea, psyllium),eggs, gorgonzola cheese (milk), walnuts, cream (milk), parmesan cheese, salt, pepper.
Milk; Egg, Nuts
Tips about the product
Cook it in boiling water for about 4/5 minutes. (also directly from the freezer).
Perfect with butter and sage.